# 220716 – 4th-7th July, Chipping Norton, Oxon

We require a cook to cater for guests staying in a house over a family wedding weekend. You would be required to prepare breakfast and lunch on Thursday 4th, Breakfast, lunch and dinner on 5th, Breakfast and lunch on Sat 6th and dinner on Sunday 7th which can be left out ready. Each meal is for 20 people approx. Breakfast croissants, eggs and bacon, salads and quiches for lunches and simple dinners. Local cook preferred.

To make an application for this vacancy, fill in the form below or contact Sasha on 07710 122428 or email sasha@bookacook.com

Vacancy Enquiry